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Danette Liegeois au Chocolat 4x100g

Ingrédients : Ingrédients : LAIT entier ( 50,2%) creme (LAIT) Eau sucre Perméat de petit LAIT (lactosérum) en poudre chocolat 2,1 % ( sucre, pâte de cacao, cacao maigre en poudre, émulsifiant: lécithine de SOJA (E 322), arôme) cacao maigre Epaississants: Amidon transformé (E1442), Carraghénanes( E 407 ) amidon Gélatine (non porcine) Emulsifiant: Esters lactiques des mono- et diglycérides d'acides gras (E 472b) Arôme (LAIT) sel Type d'allergènes lait , soja


(YAOU) Danette Liegeois au Chocolat 4x100g
Ingredients: Ingredients: Whole MILK (50.2%) cream (MILK) Water sugar Permeate of whey (whey) powder chocolate 2.1% (sugar, cocoa mass, lean cocoa powder, emulsifier: SOYA lecithin ( E 322), aroma) lean cocoa Thickeners: Transformed starch (E1442), Carrageenans (E 407 ) starch Gelatin (not porcine) Emulsifier: Lactic esters of mono- and diglycerides of fatty acids (E 472b) Flavoring (MILK) salt Type of allergens milk, soy


Danette Liegeois au Chocolat 4x100g
Danette liégeois chocolat est une recette qui allie toute l'onctuosité de la crème dessert Danette au bon goût de chocolat, recouvert d’une mousse fouettée ! A base de lait français et fabriquée dans notre laiterie de Saint-Just-Chaleyssin (38), ce liégeois chocolat est parfait pour finir votre repas dans la bonne humeur! Danette, c'est le dessert pour lequel tout le monde est toujours debout!


     

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