Ingrédients: Viande de volaille 89%, eau, sel, dextrose, arômes, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium. Elaboré à partir de dinde origine UE.
(CHAR) Le Gaulois Lardons, Chopped Poultry 200g
Ingredients: Poultry meat 89%, water, salt, dextrose, flavourings, antioxidant: sodium erythorbate, preservative: sodium nitrite. Made from turkey of EU origin.
Le Gaulois Lardons de Volaille Nature 200g
Lardons are frequently used in French cuisine to flavor salads, stews (Beef Bourguignon), quiches (Quiche Lorraine), potatoes, omelettes and other dishes
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