Now In: Jams Honeys and SpreadsJamBonne Maman Gelee Coings 370g

Bonne Maman Gelee Coings 370g
(HDRI) Bonne Maman Quince Jam (gelée) 370g

Sucre-jus de coings-sucre roux de canne et éventuellement gélifiant : pectine de fruits-acidifiant : acide citrique si le jus de coings n'en contenait pas suffisamment. Gelée préparée avec 40g de jus de coings pour 100g. La teneur totale en sucres est de : 60g pour 100g.

russet-red quince-sugar Sugar-juice of cane and possibly gelling: fruit-acidifier pectin: acid citric if the quince juice did not contain sufficient of it. Frozen prepared with quince juice 40g for 100g. The total content of sugars is of: 60g for 100g.

Bonne Maman Quince Gelée 370g

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