Now In: French CheeseRaclette and Fondue Melting CheesesPochat & Fils Beaumont Grand Affinage 200g


Pochat & Fils Beaumont Grand Affinage 200g
(FROM) Pochat & Fils Beaumont Grand Affinage 200g

Ingrédients: LAIT, sel, ferments, présure animale
     

Ingredients: MILK, salt, ferments, animal rennet

Le Beaumont, ou tomme de Beaumont, est un fromage français fabriqué en Haute-Savoie (Faucigny et Genevois), créé en 1881 par Jérémie Girod à Saint-Julien-en-Genevois. C'est un fromage au lait de vache pasteurisé, à croûte lavée et à pâte pressée non cuite. Son affinage dure 1,5 mois à 2 mois.

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Product ingredients are provided for information purposes only. We have taken great care in preparing the ingredients and description and believe it is accurate; it may not be and is not a substitute for your reading the product packaging and label prior to use. Product ingredients are subject to change at any time. If you require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. French Click Limited is unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that French Click has no control over the contents of that website or the accuracy of the provided information. Please contact us if you require more information.

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