Now In: French CheeseSoft CheeseNos Regions Ont du Talent Carré de Bretagne 200g


Nos Regions Ont du Talent Carré de Bretagne 200g
(FROM) Nos Regions Ont du Talent Carré de Bretagne 200g

Ingredients: Lait (origine: France), ferments (dont lait), sel.
     

Ingredients: Milk (from France), lactic ferment (including milk), sel.

Idée Recette: Voilà une recette très très simple et vraiment délicieuse (à condition d'aimer le fromage). Par personne : 1 Carré de Bretagne, du lait, de la chapelure. Trempez le Carré de Bretagne dans du lait puis roulez le dans la chapelure. Enfournez pour une demi heure environ à 200°. Le Carré de Bretagne doit gonfler. C'est la garantie que l'intérieur a bien fondu. Servez aussitôt. Accompagnez d'une salade verte et de pommes de terre vapeur froides.

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Product ingredients are provided for information purposes only. We have taken great care in preparing the ingredients and description and believe it is accurate; it may not be and is not a substitute for your reading the product packaging and label prior to use. Product ingredients are subject to change at any time. If you require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. French Click Limited is unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that French Click has no control over the contents of that website or the accuracy of the provided information. Please contact us if you require more information.

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