Basket (No Items)

No Items in Basket


Vigneau de Licques Petit Salé de Volaille 656g

Ingrédients: Viande de Porc, Gelée (Gélatine, sel, gélifiants : carraghénanes, dextrose, exhausteur de goût : glutamate de sodium, arômes, chlorure de potassium, acidifiant : acide citrique, sucre caramélisé), eau, conservateur : Sel? nitrité, sirop de glucose, dextrose, émulsifiants : diphosphates, triphosphates, Arômes, Exhausteur de goût glutamate de sodium, antioxydant: ascorbate de sodium


(CHAR) Vigneau de Licques Petit Salé de Volaille 656g
Ingredients: Pork meat, Jelly (Gelatin, salt, gelling agents: carrageenans, dextrose, flavor enhancer: sodium glutamate, flavors, potassium chloride, acidifier: citric acid, caramelized sugar), water, preservative: Salt? nitrite, glucose syrup, dextrose, emulsifiers: diphosphates, triphosphates, flavors, taste enhancer sodium glutamate, antioxidant: sodium ascorbate.


Vigneau de Licques Petit Salé de Volaille 656g
Viande de porc en gelée. Les avantages du produit: Seulement 3% de matière grasse


     

More Products From: Vigneau de Licques

Accessory Products


 

Product Ratings

Product Rating: (0) | # of Ratings: 0 | (Only registered customers can rate)
0% 50% 100%
1-Terrible!
2-Bad
3-OK
4-Good
5-Great!
There are no comments for this product.

Product ingredients are provided for information purposes only. We have taken great care in preparing the ingredients and description and believe it is accurate; it may not be and is not a substitute for your reading the product packaging and label prior to use. Product ingredients are subject to change at any time. If you require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. French Click Limited is unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that French Click has no control over the contents of that website or the accuracy of the provided information. Please contact us if you require more information.

Comments