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LU Belvita Moelleux Soft Bakes 250g

Ingrédients: Céréales 40,5 % [farine de BLÉ 21,4 %, céréales complètes 16 % (sarrasin complet concassé 12,2 %, farine complète d'ORGE 1 %, farine complète d'ÉPEAUTRE 1 %, flocons d'AVOINE 1 %, farine complète de BLÉ 0,8 %), farine de riz 2,9 %, farine de BLÉ malté 0,2 %)], sucre, pépites de chocolat 11,2 % [pâte de cacao, sucre, émulsifiant (lécithine de SOJA)], huile de colza, amidon modifié, isomaltulose****, humectant (glycérol), inuline, agent de charge (maltitol), émulsifiants (lécithine de SOJA, E472b, E475), gluten de BLÉ, arômes, sirop de glucose, sel, poudre à lever (carbonate acide de sodium), LAIT écrémé en poudre, minéraux (oxyde de magnésium, fer élémentaire), dextrose, vitamines [vitamine B6, folacine (B9)]. **** l'isomaltulose est une source de glucose et de fructose..


(BISC) LU Belvita Moelleux Soft Bakes Chocolate 250g
Ingredients: Cereals 40.5% [WHEAT flour 21.4%, whole grain cereals 16% (whole buckwheat crushed 12.2%, flour complete with BARLEY 1%, flour complete with SPREADER 1 %, oat flakes 1%, whole wheat flour 0.8%), rice flour 2.9%, malted WHEAT flour 0.2%)], sugar, chocolate chips 11.2% cocoa, sugar, emulsifier (SOYA lecithin), rapeseed oil, modified starch, isomaltulose ****, humectant (glycerol), inulin, bulking agent (maltitol), emulsifiers (SOYA lecithin, E472b, E475), WHEAT gluten, flavors, glucose syrup, salt, baking powder (sodium bicarbonate), skim milk powder, minerals (magnesium oxide, elemental iron), dextrose, vitamins [vitamin B6, folate (B9)]. **** Isomaltulose is a source of glucose and fructose


LU Belvita Moelleux Soft Bakes 250g
Belvita Moelleux : un biscuit moelleux aux 5 céréales complètes, ultra tendre avec des inclusions de pépites de chocolat. Spécialement conçu pour le petit-déjeuner, Le Moelleux aux pépites de chocolat est pratique grâce à ses sachets individuels de 50g.. Biscuits aux céréales et aux pépites de chocolat enrichis en fer, en magnésium, en vitamines B6 et B9.


     

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