Purée de pruneaux (pruneaux 65%, eau), sucre. Préparée avec 44 g de fruits pour 100 g. Teneur totale en sucres : 60 g pour 100 g
(HDRI) Andros Prune Cream 450g
Mashed prunes (prunes 65%, water), sugar.
Prepared with 44 g of fruit per 100 g. Total sugar content: 60 g per 100 g
Andros Creme de Pruneaux 450g
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