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Barilla Penne Sans Gluten 400g
(EPIC) Barilla Penne Gluten Free 400g

Farine de maïs blanc (65%), farine de maïs jaune (29,5%), farine de riz (5%), eau, émulsifiant : mono-et diglycérides d'acides gras.

White corn flour (65%), yellow corn flour (29.5%), rice flour (5%), water, emulsifier: mono- and diglycerides of fatty acids.

Une recette exclusive à base de farines de maïs blanc, de maïs jaune et de riz, pour de délicieuses Penne Rigate sans gluten, et toujours la qualité et le goût Barilla. Idéals pour ceux qui doivent renoncer au gluten, mais pas au plaisir des pâtes.

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