French Click - Nos Regions Biscuits Roses de Reims 250g

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Nos Regions Biscuits Roses de Reims 250g

Farine de blé 40 g*, sucre 36 g*, œufs entiers 28 g*, sucre glace 18 g*, blancs d’œufs 5,2 g*, colorant : carmins, poudre à lever : carbonates d'ammonium, arôme naturel de vanille, fécule de pomme de terre. Traces de fruits à coque. *Poids mis en œuvre pour 100 g de produit fini.

(BISC) Nos Regions Roses de Reims Biscuits 250g
sugar, flour, eggs (29%), egg whites (5%), natural color E 120, raising agent: ammonium hydrogen carbonate, natural vanilla flavor.

Nos Regions Biscuits Roses de Reims 250g
Roses de Reims Biscuits 175g. A great accompaniment to champagne.

Délicat mélange d’œufs, de sucre et de farine, la pâte parfumée à la vanille (arôme naturel de vanille) et légèrement teintée par un colorant naturel de carmin est cuite à deux reprises avant d’être saupoudrée de sucre glace. C’est l’originalité de cette recette, inchangée depuis plus de 300 ans, qui confère au Biscuit Rose sa particularité.

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