Ingrédients : viande de porc, PISTACHES 2%, sel, madère modifié, armagnac modifié, LACTOSE et dextrose, épices, antioxydant : E316, arômes naturels, conservateur : E250. Boyau naturel de boeuf. (99g de viande de porc mis en œuvre pour 100g de produit fini )
(CHAR) Saucisson a "Cuire de Lyon" with Pistachios 4 x 350g
Ingredients: Pork, pistachios (2%), salt, modified Madeira, modified Armagnac, lactose and dextrose, spices, antioxidant: E316, natural flavorings, preservative: E250. Natural beef casing. (99g of pork used to make 100g of finished product)
Saucisson a Cuire de Lyon Pistaches (4 x 350g) 1.4Kg
Saucisson a Cuire with Pistachio Nuts
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Comments
Les saucissons sont excellent. A cuire pendant 4 heures et à présenter sur un lit d'oignons.
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