Ingrédients : LAIT pasteurisé de vache, sel, ferments Fabriqué dans un atelier utilisant des laits de vache et de chèvre.
(FROM) Riches Monts Raclette Cheese Slices Without Rind 420g
Ingredients: Pasteurized cow's MILK, salt, ferments Made in a workshop using cow's and goat's milk.
Riches Monts Raclette Tranchee Sans Croute 420g
Raclette is a firm salted cheese made from cow's milk. The cheese originated in the Swiss canton of Valais, but is today also produced in the French regions of Savoie and Franche-Comté.
The cheese comes in to its own when heated and the full nutty, sweet and slightly fruity aroma is intensified, combined with the molten texture it makes a delicious winter meal. It is traditionally eaten with charcuterie and potatoes.
More Products From: Riches Monts
|
||||||||||||||||||||||||
Comments