Now In: Tins Packs and JarsTinned VegetablesTinned MushroomsRaynal & Roquelaure Garniture pour Bouchees a La Reine 385g (1/2)

Raynal & Roquelaure Garniture pour Bouchees a La Reine 385g (1/2)
(TINS) Raynal Bouchees a La Reine Stuffing 385g (1/2)

Velouté de volaille (54%): eau, crème fraîche de Normandie (2,2% du poids net total), amidon transformé de maïs, beurre (0,8% du poids net total), arômes, émulsifiant: E472e, épaississants: gomme xanthane et farine de guar, sel. Quenelles: eau, gras de veau, farine de blé, viande de volaille, oeufs entiers, blancs d'oeufs, amidon de tapioca, protéines de lait, sel, arômes. Viande de volaille traitée en salaison et précuite (14%): viande de volaille (dinde ou poulet), eau, sel, sucre, stabilisant : E451i. Champignons de Paris (6.5%).

Creamy chicken (54%): water, cream of Normandy (2.2% of total net weight), modified corn starch, butter (0.8% of total net weight), flavorings, emulsifier: E472e, thickeners: xanthan gum and guar gum, salt. Dumplings: water, fat veal, wheat flour, poultry, whole eggs, egg whites, tapioca starch, milk protein, salt, flavorings. Poultry meat and processed meats precooked (14%) poultry (chicken or turkey), water, salt, sugar, stabilizer: E451i. Paris mushrooms (6.5%).

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