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Raclette de Savoie Demi Meule Au Lait Cru 2.6kg~

Lait Cru, Origine Savoie


(FROM) Raclette de Savoie Half Wheel Unpasturised 2.6kg~
Unpasteurized


Raclette de Savoie Demi Meule Au Lait Cru 2.6kg~
Raclette de Savoie Half Wheel Unpasturised 2.6kg~

Raclette is a firm salted cheese made from cow's milk. The cheese originated in the Swiss canton of Valais, but is today also produced in the French regions of Savoie and Franche-Comté. The cheese comes in to its own when heated and the full nutty, sweet and slightly fruity aroma is intensified, combined with the molten texture it makes a delicious winter meal. It is traditionally eaten with charcuterie and potatoes.


     

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Product Ratings

Product Rating: (4.75) | # of Ratings: 4 | (Only registered customers can rate)
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Showing comments 1-4 of 4 Comments | 1

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Comments

1. Alex Bantock on 16/10/2014 said:

The cheese is creamy and full of flavour that you require with raclette. It cooks superbly (we also used the rind) and it was as a good raclette cheese should be. It was delivered with a cooling bag, really well packed and via DPD hour slot. I will reorder.

(1 people found this comment helpful, 0 did not)

2. james waterson on 03/02/2014 said:

There are no comments by this customer.

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3. Gregory Tourte on 16/11/2013 said:

There are no comments by this customer.

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4. R B on 25/08/2024 said:

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