Foie gras de canard, sel nitrité, poivre, sucre.
(CHAR) Nos Regions Whole Duck Foie Gras (Ambient) 180g
Foie gras of duck, salt nitrite, pepper, sugar.
Nos Regions Foie Gras Canard Entier 180g
A deliciously smooth foie gras made with an entire Liver lobe. You will be charmed by it’s smoothness and its authenticity. Fantastic with lightly toasted brioche or eaten as a starter. This foie gras can be stored at room temperature and is suitable for international shipping.
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