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Nos Regions Pate Piment Espelette Label Rouge 180g

Foie de porc 25% - Gras de porc - Viande de porc - Eau - Couenne de porc - Jambon - Amidon de maîs - Assaisonnement - Protéines de lait - Oignons - Arômes - Lactose - Dextrose - Conservateurs : ascorbate de sodium, acide ascorbique, nitrite de sodium - Colorant de surface : caramel ordinaire.


(EPIC) Nos Regions Red Pepper Pate Label Rouge 180g
Pork liver25% - pork fat- pork meat - Water - Pork rind - Ham - Starch - Seasoning - Proteins of milk - Onions - Flavors - Lactose - Dextrose - Conservatives: sodium ascorbate, ascorbic acid, sodium nitrite - Dye of surface: ordinary caramel.


Nos Regions Pate Piment Espelette Label Rouge 180g
A delicious pork and red pepper pate delicious served with an aperitif or as a starter on crusty bread


     

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