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LU Barquette 3 Chatons Abricot 2x120g

Génoise 52% : farine de blé 42%-oeufs 37%-sucre- sirop de glucose-amidon de blé-arôme. Garniture 48% : sirop de glucose- pulpe d'abricot 47,5%-sucre-gélifiant : pectines- correcteur d'acidité : acide citrique-arôme. Contient : blé- oeuf. Fabriqué dans un atelier qui utilise : arachide-lait.


(BISC) LU Barquette 3 Chatons Apricot 120g (x3 Sachets) x2
Sponge cake 52%: 42% wheat flour, 37% egg-sugar-syrup-wheat starch-aroma. Trim 48%: glucose-apricot pulp, sugar 47.5% gelling agent: pectin, acidity regulator: citric acid, aroma. Contains: wheat-egg. Made in a factory that uses peanuts, milk.


LU Barquette 3 Chatons Abricot 2x120g
LU Barquette 3 Chatons Abricot 120g x2


     

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Product ingredients are provided for information purposes only. We have taken great care in preparing the ingredients and description and believe it is accurate; it may not be and is not a substitute for your reading the product packaging and label prior to use. Product ingredients are subject to change at any time. If you require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. French Click Limited is unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that French Click has no control over the contents of that website or the accuracy of the provided information. Please contact us if you require more information.

Comments

1. Jane Thompson on 08/07/2012 said:

First ate these over 40 years ago. Still as good as then, sharp apricot taste in a crisp sponge. Love them!

(1 people found this comment helpful, 0 did not)