Lait Cru
(FROM) Petit Reblochon AOC Unpasteurised 240g
Unpasteurised
Petit Reblochon AOC Lait Cru Savoie 240g
Reblochon is a Cheese from the Alps region of Haute-Savoie and has been granted the AOC title. It is made with Cow's milk and has a Nutty, full-flavoured, buttery / creamy taste.
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Excellent for Tartiflette
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