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Istara Petit Basque Pur Brebis 220g

LAIT de brebis, sel, coagulant, FERMENTS LACTIQUES, chlorure de calcium. (Composition croûte: Caramel ammoniacal E150C, roccou, conservateur: natamycine: E235)


(FROM) Istara Petit Basque Pur Brebis 220g
MILK sheep, salt, coagulant, LACTIC FERMENTS, calcium chloride. (Crust composition: Ammoniac caramel E150C, Rococcus, preservative: natamycin: E235)


Istara Petit Basque Pur Brebis 220g
Manufactured in the Pyrennees and matured for 3 months minimum, P'tit Basque remains faithful to the tradition of Pyrenean pure sheep's milk cheeses, with its firm rind and its rich and distinctive taste.


     

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