Now In: Fresh Ready MealsQuiches and TartsMarie Tarte Au Chèvre Et Sa Fondue D’Epinard 350g (2-4 portions)


Marie Tarte Au Chèvre Et Sa Fondue D’Epinard 350g (2-4 portions)
(CHAR) Tarte Goat Cheese And Spinach 350g (2-4 portions)

Pâte feuilletée 38 % : Farine de blé, margarine végétale (huiles de palme et colza en l'état et hydrogénées, eau , sel, émulsifiant : E 471, correcteur d'acidité/ acide citrique et E 331), eau, fibre de chicorée, sel, agent de traitement de la farine : L cystéine. Garniture 62 % : Eau, épinards 22%, fromage blanc, fromage de chèvre 11.5%, crème fraiche, œufs frais , blanc d'œufs, lait écrémé en poudre, amidon, transformé, sel, ail, curry ( dont moutarde, céleri), cumin, extrait naturel de muscade. Fabriqué dans un atelier qui utilise : poisson et crustacé.
     

Puff pastry 38%: Flour of corn, vegetable margarine (palm oils and colza in the state and hydrogenated, water, salt, emulsifier: E 471, corrector of acid acidity citric and E 331), water, fiber of chicorey, salt, curing agent of the flour: L cystein. Trimming 62%: Water, spinaches 22%, soft white cheese, goat's milk cheese 11.5%, cream fraiche, fresh eggs, egg white, skimmed milk powder, starch, processed, salt, garlic, curry (of which mustard, celery), cumin, natural extract of nutmeg. Manufactured in a workshop which uses: fish and shellfish.



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