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President Fondue 3 Fromages Emmental, Gruyère Et Comté 450g
(FROM) Fondue Cheese With Emmental, Gruyere And Comte 450g

Fromages 48% (Emmental 34%-Comté 11%-Gruyère 3%)-eau-vin blanc-amidon transformé de maïs-ail-Kirsch-sel-poivre blanc.
      

Cheeses 48% (Emmental 34%-County 11%-Gruyere 3%) - water-wine white-starch transformed of white corn-garlic-Kirsch-salt-pepper.

This classic Cheese Fondue contains Emmental, Gruyere,and Comte.Best cooked in a wide earthenware or terracotta pot to help distribute the heat evenly and kept warm on a fondue pot burner. Guests take crusty bread cubes and dip them into the cheese mixture with long skewers for a delicious meal.


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