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This is a kit to make 36 x Escargots de Bourgogne. It contains 48 Escargots de Bourgogne, 36 Escargots de Bourgogne Shells and 1 x 250g Garlic Butter pack. The Escargots de Bourgogne need to be put in the shells, the garlic butter on top and put in the oven until the butter starts to bubble. These Burgundy snails, called Escargots de Bourgogne in France, are prepared with garlic and parsley butter. This traditional, flavourful Bourgogne gastronomic speciality will definitely surprise your palate!  E-mail this product to a friend |
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Product ingredients are provided for information purposes only. We have taken great care in preparing the ingredients and description and believe it is accurate; it may not be and is not a substitute for your reading the product packaging and label prior to use. Product ingredients are subject to change at any time. If you require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. French Click Limited is unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that French Click has no control over the contents of that website or the accuracy of the provided information. Please contact us if you require more information.
